11th November 2015
The Keeping of Christmas is now open
Each year Fairfax House dons its festive glad rags in November to celebrate the Keeping of Christmas. The house is transformed with evergreens, Georgian decorations and a stunning dining table installation. Not least of all is the magnificent Twelfth Cake created by world renowned food historian, Ivan Day. You can also savour mulled wine and mince pies served everyday in the Georgian kitchen from 1.30pm.
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